000 03759nam a22004453i 4500
001 EBC4661479
003 MiAaPQ
005 20240729130702.0
006 m o d |
007 cr cnu||||||||
008 240724s2016 xx o ||||0 eng d
020 _a9781119320005
_q(electronic bk.)
020 _z9781119320159
035 _a(MiAaPQ)EBC4661479
035 _a(Au-PeEL)EBL4661479
035 _a(CaPaEBR)ebr11252969
035 _a(CaONFJC)MIL952256
035 _a(OCoLC)957772997
040 _aMiAaPQ
_beng
_erda
_epn
_cMiAaPQ
_dMiAaPQ
050 4 _aTP591
082 0 _a663.50092
100 1 _aKokoris, Jim.
245 1 4 _aThe Big Man of Jim Beam :
_bBooker Noe and the Number-One Bourbon in the World.
250 _a1st ed.
264 1 _aNewark :
_bJohn Wiley & Sons, Incorporated,
_c2016.
264 4 _c©2016.
300 _a1 online resource (259 pages)
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
505 0 _aThe Big Man of Jim Beam: Booker Noe and the Number One Bourbon in the World -- Contents -- Foreword -- Prologue: Booker Noe: The Big Man of Bourbon -- Chapter 1: Boyhood -- Chapter 2: College Ain't for Everyone -- Chapter 3: Fork in the Road -- Chapter 4: Starting Out -- Chapter 5: The Student -- Chapter 6: Sweet Home Boston -- Chapter 7: Proving Himself -- Chapter 8: Dark Clouds on the Horizon -- Chapter 9: The Party's Just Getting Started -- Chapter 10: The Shutdown Years -- Chapter 11: Mules on the Fifth Floor -- Chapter 12: Santa Claus Is Coming to Town -- Chapter 13: Booker's Bourbon -- Chapter 14: Mr. Ambassador -- Chapter 15: Emeritus Man -- Chapter 16: The Road Years -- Chapter 17: Traits and Attributes -- Chapter 18: Sunset -- Epilogue -- Author's Note and Acknowledgments -- Jim Bean's Current Bourbon Lineup -- Favorite Booker Quotes -- Bourbon Glossary -- Favorite Food and Cocktail Recipes -- Cocktails -- Whiskey Sour -- Classic Old Fashioned -- Mint Old Fashioned -- Maple Hot Toddy -- Booker Noe's Mint Julep -- Classic Manhattan -- BBG (Beam Black and Ginger Ale) -- Front Porch Peach Tea -- Knob Creek and Ginger Beer -- Cut and Cola -- Kentucky Mule -- Kentucky Bourbon Margarita -- Appetizers -- Booker's Beaten Biscuits -- Jim Beam Bourbon Barbecue Drumsticks -- Stuffed Mushrooms with Jim Beam Bourbon -- Sides -- Kentucky Bourbon Baked Beans -- Tarragon Snap Peas with Basil Hayden's Bourbon -- Knob Creek Bourbon-Rosemary String Beans -- Entrées -- Knob Creek Smoked Maple Bourbon Glazed Ham -- Jim Beam Bourbon Barbecue Sauce -- Jim Beam Bourbon Baby Back Ribs -- Steak À La Jim Beam -- Bourbon-Roasted Venison with Hunter's Sauce -- Hunter's Sauce -- Bourbon-Flambéed Barbecued Pork Chops -- Pork Loin with Knobby Apples and Sweet Onions -- Knob Creek Bourbon Chicken -- Bourbon Barbecued Shrimp -- Bourbon-Marinated Flank Steak -- Desserts.
505 8 _aJim Beam Bourbon Balls -- Bread Pudding with Bourbon Sauce -- Bourbon Sweet Potato and Apple Casserole -- Praline Bourbon Cheesecake Squares -- Index -- Supplemental Images -- End User License Agreement.
588 _aDescription based on publisher supplied metadata and other sources.
590 _aElectronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
650 0 _aWhiskey industry - United States - History.
655 4 _aElectronic books.
776 0 8 _iPrint version:
_aKokoris, Jim
_tThe Big Man of Jim Beam
_dNewark : John Wiley & Sons, Incorporated,c2016
_z9781119320159
797 2 _aProQuest (Firm)
856 4 0 _uhttps://ebookcentral.proquest.com/lib/orpp/detail.action?docID=4661479
_zClick to View
999 _c114523
_d114523