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	1.	Flavonoids : Biosynthesis, Biological Effects and Dietary Sources. by Keller, Raymond B Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2009Copyright date: ©2009 Online resources: Click to View Availability: No items available. Add to cart (remove)
	2.	Dietary Fiber, Fruit and Vegetable Consumption and Health. by Klein, Friedrich Moller, Georg Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2010Copyright date: ©2010 Online resources: Click to View Availability: No items available. Add to cart (remove)
	3.	Diet Quality of Americans. by Nelson, Victoria C Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Nova Science Publishers, Incorporated, 2009Copyright date: ©2009 Online resources: Click to View Availability: No items available. Add to cart (remove)
	4.	Dietary Supplements. by Riley, Timothy H Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Nova Science Publishers, Incorporated, 2009Copyright date: ©2010 Online resources: Click to View Availability: No items available. Add to cart (remove)
	5.	N-3 Fats : Nutritional Needs, Traditional and Novel Sources and Microbial Production Strategies. by Jakobsen, Anita Nordeng Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2009Copyright date: ©2010 Online resources: Click to View Availability: No items available. Add to cart (remove)
	6.	Food Allergies : Symptoms, Diagnosis, and Treatment. by Rodgers, Patricia M Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2010Copyright date: ©2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	7.	Vitamin D Deficiency. by Lerner, Vladimir Miodownik, Chanoch Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2012Copyright date: ©2012 Online resources: Click to View Availability: No items available. Add to cart (remove)
	8.	Saturated Fats : Metabolism, Disease Risks, and Public Awareness. by Langella, Joseph P Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2011Copyright date: ©2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	9.	Appetite : Regulation, Role in Disease and Control. by Mitchell, Steven R Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2011Copyright date: ©2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	10.	Body Fat : Composition, Measurements and Reduction Procedures. by Bienertová-Vašků, Julie Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2011Copyright date: ©2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	11.	Undernutrition : Effects, Causes and Management. by Lee, Jason E Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Nova Science Publishers, Incorporated, 2011Copyright date: ©2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	12.	Nutrition and Diet Research : Appetite and Weight Loss. by Shartava, Tsisana Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2011Copyright date: ©2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	13.	Maintaining a Healthy Diet. by Bernstein, Anna R Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2010Copyright date: ©2010 Online resources: Click to View Availability: No items available. Add to cart (remove)

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