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Brewing Science, Technology and Print, 1700-1880.

By: Material type: TextTextSeries: Sci and Culture in the Nineteenth Century SeriesPublisher: PIttsburgh : University of Pittsburgh Press, 2013Copyright date: ©2013Edition: 1st edDescription: 1 online resource (314 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9780822981664
Subject(s): Genre/Form: Additional physical formats: Print version:: Brewing Science, Technology and Print, 1700-1880DDC classification:
  • 663/.3
LOC classification:
  • TP573.A1 S86 2016
Online resources:
Contents:
Cover -- Half Title -- Title -- Copyright -- Contents -- Dedication -- Acknowledgements -- List of Figures -- Principal Dramatis Personae -- Introduction -- 1. The Curious Brewer -- 2. The Theorist and the Thermometer -- 3. Brewery Instructors in Public and Private -- 4. The Value of Beer -- 5. Chemists, Druggists and Beer Doctors -- 6. Professors in the Brewhouse -- 7. Treatises for the Trade -- 8. Analysis and Synthesis -- Conclusion -- Glossary -- Notes -- Works Cited -- Index.
Summary: How did the brewing of beer become a scientific process? James Sumner explores this question by charting the theory and practice of the trade in Britain and Ireland during the eighteenth and nineteenth centuries.
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Cover -- Half Title -- Title -- Copyright -- Contents -- Dedication -- Acknowledgements -- List of Figures -- Principal Dramatis Personae -- Introduction -- 1. The Curious Brewer -- 2. The Theorist and the Thermometer -- 3. Brewery Instructors in Public and Private -- 4. The Value of Beer -- 5. Chemists, Druggists and Beer Doctors -- 6. Professors in the Brewhouse -- 7. Treatises for the Trade -- 8. Analysis and Synthesis -- Conclusion -- Glossary -- Notes -- Works Cited -- Index.

How did the brewing of beer become a scientific process? James Sumner explores this question by charting the theory and practice of the trade in Britain and Ireland during the eighteenth and nineteenth centuries.

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Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

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