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Food Choice, Acceptance and Consumption.

By: Contributor(s): Material type: TextTextPublisher: New York, NY : Springer, 1996Copyright date: ©1996Edition: 1st edDescription: 1 online resource (410 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781461312215
Subject(s): Genre/Form: Additional physical formats: Print version:: Food Choice, Acceptance and ConsumptionLOC classification:
  • HM
Online resources:
Contents:
Food Choice, Acceptance and Consumption -- Editor's page -- Copyright -- Preface -- Contributors -- Contents -- 1 The role of the human senses in food acceptance -- 2 The socio-cultural context of eating and food choice -- 3 What animal research tells us about human eating -- 4 The development of children's eating habits -- 5 What does abnormal eating tell us about normal eating? -- 6 The contextual basis for food acceptance, food choice and food intake: the food, the situation and the individual -- 7 Marketing and consumer behaviour with respect to foods -- 8 Economic influences on food choice-non-convenience versus convenience food consumption -- 9 Food choice, mood and mental performance: some examples and some mechanisms -- 10 Attitudes and beliefs in food habits -- 11 Dietary change: changing patterns of eating -- Index.
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Food Choice, Acceptance and Consumption -- Editor's page -- Copyright -- Preface -- Contributors -- Contents -- 1 The role of the human senses in food acceptance -- 2 The socio-cultural context of eating and food choice -- 3 What animal research tells us about human eating -- 4 The development of children's eating habits -- 5 What does abnormal eating tell us about normal eating? -- 6 The contextual basis for food acceptance, food choice and food intake: the food, the situation and the individual -- 7 Marketing and consumer behaviour with respect to foods -- 8 Economic influences on food choice-non-convenience versus convenience food consumption -- 9 Food choice, mood and mental performance: some examples and some mechanisms -- 10 Attitudes and beliefs in food habits -- 11 Dietary change: changing patterns of eating -- Index.

Description based on publisher supplied metadata and other sources.

Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

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