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	1.	All Hands on Deck : Reducing Stunting Through Multisectoral Efforts in Sub-Saharan Africa. by Skoufias, Emmanuel Vinha, Katja Sato, Ryoko Series: Africa Development Forum Series Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, D. C. : World Bank Publications, 2019Copyright date: ©2019 Online resources: Click to View Availability: No items available. Add to cart (remove)
	2.	Applied Public Health : Examining Multifaceted Social or Ecological Problems and Child Maltreatment. by Lutzker, John R Merrick, Joav Series: Health and Human Development Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hauppauge : Nova Science Publishers, Incorporated, 2012Copyright date: ©2012 Online resources: Click to View Availability: No items available. Add to cart (remove)
	3.	Undernutrition : Effects, Causes and Management. by Lee, Jason E Series: Nutrition and Diet Research Progress Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Nova Science Publishers, Incorporated, 2011Copyright date: ©2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	4.	Prospects for Improving Nutrition in Eastern Europe and Central Asia. by Rokx, Claudia Galloway, Rae Brown, Lynn Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington : World Bank Publications, 2001Copyright date: ©2002 Online resources: Click to View Availability: No items available. Add to cart (remove)
	5.	Combating Malnutrition : Time to Act. by Bank, World Gillespie, Stuart McLachlan, Milla Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington : World Bank Publications, 2003Copyright date: ©2003 Online resources: Click to View Availability: No items available. Add to cart (remove)
	6.	Strengthening Country Commitment to Human Development : Lessons from Nutrition. by Heaver, Richard Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Herndon : World Bank Publications, 2004Copyright date: ©2005 Online resources: Click to View Availability: No items available. Add to cart (remove)
	7.	An Inquiry into Well-Being and Destitution. by Dasgupta, Partha Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oxford : Oxford University Press, Incorporated, 1995Copyright date: ©1995 Online resources: Click to View Availability: No items available. Add to cart (remove)
	8.	Hidden Hunger : Gender and the Politics of Smarter Foods. by Kimura, Aya Hirata Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Ithaca : Cornell University Press, 2013Copyright date: ©2013 Online resources: Click to View Availability: No items available. Add to cart (remove)
	9.	Etat de l'insécurité alimentaire dans le monde 2000, (L'). by Staff, Food and Agriculture Organization of the United Nations Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Rome : Food & Agriculture Organization of the United Nations, 2000Copyright date: ©2000 Online resources: Click to View Availability: No items available. Add to cart (remove)
	10.	State of Food Insecurity in the World 2013 : The Multiple Dimensions of Food Security. by FAO Development, International Fund for Agricultural Programme, World Food Series: State of Food Insecurity in the World Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Rome : FAO, 2014Copyright date: ©2013 Online resources: Click to View Availability: No items available. Add to cart (remove)
	11.	Framework for Dietary Risk Assessment in the WIC Program : Interim Report. Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, 2000Copyright date: ©2000 Online resources: Click to View Availability: No items available. Add to cart (remove)
	12.	Advanced Nutrition and Dietetics in Nutrition Support. by Hickson, Mary Smith, Sara Series: Advanced Nutrition and Dietetics (BDA) Series Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Newark : John Wiley & Sons, Incorporated, 2018Copyright date: ©2018 Online resources: Click to View Availability: No items available. Add to cart (remove)

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