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	1.	Biological Controls for Preventing Food Deterioration : Strategies for Pre- and Postharvest Management. by Sharma, Neeta Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Newark : John Wiley & Sons, Incorporated, 2014Copyright date: ©2014 Online resources: Click to View Availability: No items available. Add to cart (remove)
	2.	Vegetables of Canada. by Small, Ernest Munro, Derek B Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Ottawa : NRC Research Press, 1996Copyright date: ©1997 Online resources: Click to View Availability: No items available. Add to cart (remove)
	3.	Production Practices and Quality Assessment of Food Crops : Plant Mineral Nutrition and Pesticide Management. by Dris, Ramdane Jain, S. Mohan Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Dordrecht : Springer Netherlands, 2004Copyright date: ©2004 Online resources: Click to View Availability: No items available. Add to cart (remove)
	4.	Production Practices and Quality Assessment of Food Crops : Volume 4 Proharvest Treatment and Technology. by Dris, Ramdane Jain, S. Mohan Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Dordrecht : Springer Netherlands, 2004Copyright date: ©2004 Online resources: Click to View Availability: No items available. Add to cart (remove)
	5.	Production Practices and Quality Assessment of Food Crops : Volume 1 Preharvest Practice. by Dris, Ramdane Jain, S. Mohan Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Dordrecht : Springer Netherlands, 2004Copyright date: ©2004 Online resources: Click to View Availability: No items available. Add to cart (remove)
	6.	Lost Crops of Africa : Volume I: Grains. Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, 1996Copyright date: ©1996 Online resources: Click to View Availability: No items available. Add to cart (remove)
	7.	Lost Crops of the Incas : Little-Known Plants of the Andes with Promise for Worldwide Cultivation. Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, 1989Copyright date: ©1989 Online resources: Click to View Availability: No items available. Add to cart (remove)
	8.	Lost Crops of Africa : Volume II: Vegetables. Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, 2006Copyright date: ©2006 Online resources: Click to View Availability: No items available. Add to cart (remove)
	9.	Breeding of Neglected and under-Utilized Crops, Spices, and Herbs. by Ochatt, Sergio Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Milton : Taylor & Francis Group, 2007Copyright date: ©2007 Online resources: Click to View Availability: No items available. Add to cart (remove)
	10.	Modeling Crop Production Systems : Principles and Application. by Singh, P Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Milton : Taylor & Francis Group, 2008Copyright date: ©2008 Online resources: Click to View Availability: No items available. Add to cart (remove)
	11.	Ancient Plants and People : Contemporary Trends in Archaeobotany. by Madella, Marco Lancelotti, Carla Savard, Manon Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Tucson : University of Arizona Press, 2014Copyright date: ©2014 Online resources: Click to View Availability: No items available. Add to cart (remove)
	12.	Potato : A History of the Propitious Esculent. by Reader, John Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New Haven : Yale University Press, 2009Copyright date: ©2009 Online resources: Click to View Availability: No items available. Add to cart (remove)
	13.	Lost Crops of Africa : Volume III: Fruits. Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, 2008Copyright date: ©2008 Online resources: Click to View Availability: No items available. Add to cart (remove)
	14.	Gardens of New Spain : How Mediterranean Plants and Foods Changed America. by Dunmire, William W Dunmire, Evangeline L Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Austin : University of Texas Press, 2004Copyright date: ©2004 Online resources: Click to View Availability: No items available. Add to cart (remove)
	15.	Plant Factory : An Indoor Vertical Farming System for Efficient Quality Food Production. by Kozai, Toyoki Niu, Genhua Takagaki, Michiko Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: San Diego : Elsevier Science & Technology, 2015Copyright date: ©2016 Online resources: Click to View Availability: No items available. Add to cart (remove)
	16.	Wild Harvest : Plants in the Hominin and Pre-Agrarian Human Worlds. by Hardy, Karen Kubiak Martens, Lucy Series: Studying Scientific Archaeology Series Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Havertown : Oxbow Books, Limited, 2016Copyright date: ©2016 Online resources: Click to View Availability: No items available. Add to cart (remove)
	17.	Phytonutritional Improvement of Crops. by Benkeblia, Noureddine Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Newark : John Wiley & Sons, Incorporated, 2017Copyright date: ©2017 Online resources: Click to View Availability: No items available. Add to cart (remove)

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