Davis, Teresa. <br/><br/>
Families and Food :  Marketing, Consuming and Managing. 

 - 1st ed. 
 - 1 online resource (277 pages) 
 - European Journal of Marketing Series ;  v.12 .
 - European Journal of Marketing Series .
<br/><br/>Cover -- Editorial boards -- Guest editorial -- Intersectional research stories of responsibilising the family for food, feeding and health in the twenty-first century -- Intercultural household food tensions: a relational dialectics analysis -- Learning from the past? An exploratory study of familial food socialization processes using the lens of emotional reflexivity -- Figuring the pecking order -- Social eating patterns, identityand the subjective well-being of Chinese teenagers -- Shackles of care -- Physical and emotional nourishment -- Families and food: exploring food well-being in poverty -- Food literacy, healthy eating barriers and household diet -- The Italian breakfast: Mulino Bianco and the advent of a family practice (1971-1995) -- Constraints and possibilities in the thrown togetherness of feeding the family -- Familial fictions: families and food, convenience and care -- "Grab gatorade!": food marketing, regulation and the young consumer -- Intergenerational influences on children's food preferences, and eating styles. 
<br/><br/><label>ISBN: </label>9781789737387 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-Social aspects.<br/>Food consumption.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>GT2850 .F365 2018 
<br/><br/><label>Dewey Class. No.: </label>394.12