In the Kitchen, 1550-1800 : Reading English Cooking at Home and Abroad.

By:

Bassnett, Madeline

Contributor(s):

Nunn, Hillary

Material type: Text

TextSeries: Food Culture, Food History Before 1900 SeriesPublisher: Amsterdam : Amsterdam University Press, 2022Copyright date: ©2022Edition: 1st edDescription: 1 online resource (296 pages)Content type:

text

Media type:

computer

Carrier type:

online resource

ISBN:

9789048552368

Subject(s):

Genre/Form:

Electronic books.

Additional physical formats: Print version:: In the Kitchen, 1550-1800DDC classification:

641.59420903

LOC classification:

TX717 .I5 2022

Online resources:

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Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

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