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Food Culture and Literary Imagination in Early Modern Italy : The Renaissance of Taste.

By: Material type: TextTextSeries: Food Culture, Food History Before 1900 SeriesPublisher: Amsterdam : Amsterdam University Press, 2022Copyright date: ©2022Edition: 1st edDescription: 1 online resource (262 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9789048552023
Subject(s): Genre/Form: Additional physical formats: Print version:: Food Culture and Literary Imagination in Early Modern ItalyOnline resources:
Contents:
Cover -- Table of Contents -- Acknowledgements -- Introduction -- 1. Italian Renaissance Food-Fashioning -- 2. Sixteenth-Century Food Wars -- 3. Attending Poetic Banquets -- 4. Femininity and Food Culture in Renaissance Italy -- Index.
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Cover -- Table of Contents -- Acknowledgements -- Introduction -- 1. Italian Renaissance Food-Fashioning -- 2. Sixteenth-Century Food Wars -- 3. Attending Poetic Banquets -- 4. Femininity and Food Culture in Renaissance Italy -- Index.

No detailed description available for "Food Culture and Literary Imagination in Early Modern Italy".

Description based on publisher supplied metadata and other sources.

Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

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