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Culinary Landmarks : A Bibliography of Canadian Cookbooks, 1825-1949.

By: Material type: TextTextPublisher: Toronto : University of Toronto Press, 2008Copyright date: ©2008Edition: 1st edDescription: 1 online resource (1366 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781442687806
Genre/Form: Additional physical formats: Print version:: Culinary LandmarksDDC classification:
  • 016.64150971
LOC classification:
  • TX715.D758 2008
Online resources:
Contents:
Intro -- Contents -- List of Illustrations -- Foreword -- Acknowledgments -- Introduction -- Chronology of Canadian Cookbook History -- Explanation of Bibliography Entries -- Abbreviations and Symbols -- Libraries and Collections -- References -- Maps of Canada -- Plates follow -- The Bibliography -- NEWFOUNDLAND AND LABRADOR -- NOVA SCOTIA -- NEW BRUNSWICK -- PRINCE EDWARD ISLAND -- QUEBEC -- ONTARIO -- MANITOBA -- SASKATCHEWAN -- ALBERTA -- BRITISH COLUMBIA -- YUKON -- NORTHWEST TERRITORIES -- NO PROVINCE OF PUBLICATION -- PUBLISHED OUTSIDE CANADA -- Great Britain -- United States -- Subject Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Place-of-Publication Index -- Name Index (person, association, institution, or company) -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Z -- Short-Title Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Z.
Summary: em>Culinary Landmarksis a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century.
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Intro -- Contents -- List of Illustrations -- Foreword -- Acknowledgments -- Introduction -- Chronology of Canadian Cookbook History -- Explanation of Bibliography Entries -- Abbreviations and Symbols -- Libraries and Collections -- References -- Maps of Canada -- Plates follow -- The Bibliography -- NEWFOUNDLAND AND LABRADOR -- NOVA SCOTIA -- NEW BRUNSWICK -- PRINCE EDWARD ISLAND -- QUEBEC -- ONTARIO -- MANITOBA -- SASKATCHEWAN -- ALBERTA -- BRITISH COLUMBIA -- YUKON -- NORTHWEST TERRITORIES -- NO PROVINCE OF PUBLICATION -- PUBLISHED OUTSIDE CANADA -- Great Britain -- United States -- Subject Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Place-of-Publication Index -- Name Index (person, association, institution, or company) -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Z -- Short-Title Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Z.

em>Culinary Landmarksis a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century.

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Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

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