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GM Food Systems and Their Economic Impact. (Record no. 6729)

MARC details
000 -LEADER
fixed length control field 04295nam a22004813i 4500
001 - CONTROL NUMBER
control field EBC5602971
003 - CONTROL NUMBER IDENTIFIER
control field MiAaPQ
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240724113450.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240724s2018 xx o ||||0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781789240559
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781789240542
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC5602971
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL5602971
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1062585425
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP248.65.F66B73 2018
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664/.024
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Brankov, Tatjana.
245 10 - TITLE STATEMENT
Title GM Food Systems and Their Economic Impact.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Oxford :
Name of producer, publisher, distributor, manufacturer CAB International,
Date of production, publication, distribution, manufacture, or copyright notice 2018.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2019.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (245 pages)
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement CABI Biotechnology Series
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Intro -- Cabi Biotechnology Series -- GM Food Systems and Their Economic Impact -- Copyright -- English Editors -- Contents -- Contributors -- Preface -- List of Figures -- List of Tables -- List of Acronyms -- 1 Ancient, Classical and Modern Biotechnology -- 1.1 Historical Evolution of Biotechnology -- 1.1.1 Biotechnology as a reflection of human history -- 1.2 Definitions of Biotechnology -- 1.2.1 Biotechnology classification by colour -- 1.2.2 Definitions of genetic engineering, GMOs and GM food -- References -- 2 Genetically Modified Foods in the Light of Food Regimes -- 2.1 Food Regime Theory -- 2.1.1 The first food regime -- 2.1.2 The second food regime -- 2.1.3 The third food regime -- 2.2 Supranational Regulatory Context of Transgenic Technology -- 2.3 Transgenic Technology Neoregulation -- 2.3.1 USA -- 2.3.2 EU -- Spain -- 2.3.3 Brics -- Russia -- Brazil -- China -- India -- South Africa -- 2.3.4 Serbia -- 2.3.5 Final remarks: Tying the case studies together -- Notes -- References -- 3 Does Transgenic Food Production Affect World Food Prices? -- 3.1 Long-run Trends in International Prices -- 3.2 Effects of Increased Asian Demand on Food Prices -- 3.3 US Ethanol and Maize Prices -- 3.4 Transgenic Crops and Food Prices -- 3.5 Effects of Transgenic Technology on Food Prices in the Least-Developed Countries -- Note -- References -- 4 Food Security and GMOs -- 4.1 Food Security Dimensions -- 4.1.1 Food security at the global level -- 4.1.2 Food security by special groups and regions -- 4.2 Effects of GMOs on World Hunger -- References -- 5 Is GMO Farming an Eco-Friendly Choice? -- 5.1 Global Pesticide and Fertilizer Use -- 5.2 Efficiency of Fertilizer and Pesticide Use -- 5.3 Pesticide Consumption Trends: Comparison Between -- GMO and non-GMO Producing Countries -- Acknowledgments -- References -- 6 GMOs: What are We Eating?.
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note 6.1 GMOs Approved For Use in Food -- 6.2 GMO Contaminations -- 6.3 Examples of Processed Final Products with GMO Ingredients -- 6.4 Who Owns Transgenic Foods? -- References -- Concluding Remarks -- Glossary -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Suggested Reading -- Index.
520 ## - SUMMARY, ETC.
Summary, etc. This book adopts a methodical approach to provide a novel exploration of the effects of GM crops on global economy, as well as examining the links between GM and food security at global and regional levels. The environmental implications of GM are also considered, by comparing pesticide use and efficiency in GM and non-GM countries.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on publisher supplied metadata and other sources.
590 ## - LOCAL NOTE (RLIN)
Local note Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food--Biotechnology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food--Biotechnology--Economic aspects.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lovre, Koviljko.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Main entry heading Brankov, Tatjana
Title GM Food Systems and Their Economic Impact
Place, publisher, and date of publication Oxford : CAB International,c2018
International Standard Book Number 9781789240542
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN)
Corporate name or jurisdiction name as entry element ProQuest (Firm)
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title CABI Biotechnology Series
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/orpp/detail.action?docID=5602971">https://ebookcentral.proquest.com/lib/orpp/detail.action?docID=5602971</a>
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