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Assessment of Dysphagia in Adults : (Record no. 51385)

MARC details
000 -LEADER
fixed length control field 09497nam a22005413i 4500
001 - CONTROL NUMBER
control field EBC2055696
003 - CONTROL NUMBER IDENTIFIER
control field MiAaPQ
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240729123642.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240724s2006 xx o ||||0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781597568449
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781597560955
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC2055696
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL2055696
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr11056933
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)912320770
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RC815.2 .P76 2007
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.323
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Provencio-Arambula, Maria.
245 10 - TITLE STATEMENT
Title Assessment of Dysphagia in Adults :
Remainder of title Resources and Protocols in English and Spanish.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture San Diego :
Name of producer, publisher, distributor, manufacturer Plural Publishing, Incorporated,
Date of production, publication, distribution, manufacture, or copyright notice 2006.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2007.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (373 pages)
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Intro -- Contents -- Preface -- Introduction to Dysphagia Assessment Resources and Protocols -- How to Use the Accompanying CD -- Section 1. Introduction to Feeding and Swallowing -- Feeding and Swallowing -- Feeding Difficulties -- Causes of Feeding Difficulties -- How to Use the Assessment Resources -- Assessment Resource 1.1a (English) -- Assessment Resource 1.1b (Spanish) -- Swallowing Difficulties -- Signs and Symptoms of Dysphagia -- Causes of Dysphagia -- Complications of Dysphagia -- How to Use the Assessment Resources -- Assessment Resource 1.2a (English) -- Assessment Resource 1.2b (Spanish) -- Dysphagia Management Team -- Section 2. Normal Swallow -- Overview of the Swallowing Process -- Phases of Swallowing -- Disorders of Swallowing -- How to Use the Patient and Family Education Resources -- Assessment Resource 2.1a (English) -- Assessment Resource 2.1b (Spanish) -- Assessment Resource 2.2a (English) -- Assessment Resource 2.2b (Spanish) -- Assessment Resource 2.3a (English) -- Assessment Resource 2.3b (Spanish) -- Section 3. Assessment of Swallowing -- Overview -- Screening for Swallowing Problems -- Assessment Protocol 3.1a (English) -- Assessment Protocol 3.1b (Spanish) -- Protocols for the Preparatory Evaluation -- Assessment Protocol 3.2a (English) -- Assessment Protocol 3.2b (Spanish) -- Assessment Protocol 3.3a (English) -- Assessment Protocol 3.3b (Spanish) -- History of the Patient and the Swallowing Problems -- Assessment Protocol 3.4a (English) -- Assessment Protocol 3.4b (Spanish) -- Assessment Protocol 3.5a (English) -- Materials Needed for Preparatory Evaluation -- Assessment Protocol 3.6a (English) -- Assessment Protocol 3.6b (Spanish) -- Protocols for the Clinical Swallowing Evaluation -- Orofacial Examination -- Assessment Protocol 3.7a (English) -- Assessment Protocol 3.7b (Spanish).
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note Assessment Protocol 3.8a (English) -- Assessment Protocol 3.8b (Spanish) -- Clinical Swallow Examination -- The Swallowing Examination Protocol -- Assessment Protocol 3.9 (English/Spanish) -- Assessment Protocol 3.10 (English/Spanish) -- Assessment Protocol 3.11 (English/Spanish) -- Assessment Protocol 3.12 (English/Spanish) -- Assessment Protocol 3.13 (English/Spanish) -- Assessment Protocol 3.14 (English/Spanish) -- Assessment Protocol 3.15 (English/Spanish) -- Assessment Protocol 3.16 (English/Spanish) -- Assessment Protocol 3.17 (English/Spanish) -- Assessment Protocol 3.18a (English) -- Assessment Protocol 3.18b (Spanish) -- Section 4. Communicating the Assessment Results -- Assessment Protocol 4.1 (English/Spanish) -- Section 5. Diet Recommendations -- Assessment Protocol 5.1 (English/Spanish) -- Assessment Protocol 5.2 (English/Spanish) -- Assessment Protocol 5.3 (English/Spanish) -- Assessment Protocol 5.4 (English/Spanish) -- Assessment Protocol 5.5 (English/Spanish) -- Assessment Protocol 5.6 (English/Spanish) -- Assessment Protocol 5.7 (English/Spanish) -- General Guidelines for Diet Modification -- Section 6. Nonoral Feeding Options -- Criteria for Recommendation of Tube Feeding -- Nasogastric Tube Feeding -- Percutaneous Endoscopic Gastrostomy Tube and Jejunostomy Tube Feeding -- Section 7. Recommendations for Treatment -- Dietary Recommendations -- Compensatory and Rehabilitative Strategies -- Section 8. Assessment Resources for Patients, Nursing Staff, and Postings -- Assessment Resource 8.1a (English) -- Assessment Resource 8.1b (Spanish) -- Assessment Resource 8.2a (English) -- Assessment Resource 8.2b (Spanish) -- Assessment Resource 8.3a (English) -- Assessment Resource 8.3b (Spanish) -- Assessment Resource 8.4a (English) -- Assessment Resource 8.4b (Spanish) -- Assessment Resource 8.5a (English).
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note Assessment Resource 8.5b (Spanish) -- Assessment Resource 8.6a (English) -- Assessment Resource 8.6b (Spanish) -- Assessment Resource 8.7a (English) -- Assessment Resource 8.7b (Spanish) -- Assessment Resource 8.8a (English) -- Assessment Resource 8.8b (Spanish) -- Assessment Resource 8.9a (English) -- Assessment Resource 8.9b (Spanish) -- Assessment Resource 8.10a (English) -- Assessment Resource 8.10b (Spanish) -- Assessment Resource 8.11a (English) -- Assessment Resource 8.11b (Spanish) -- Assessment Resource 8.12a (English) -- Assessment Resource 8.12b (Spanish) -- Assessment Resource 8.13a (English) -- Assessment Resource 8.13b (Spanish) -- Assessment Resource 8.14a (English) -- Assessment Resource 8.14b (Spanish) -- Assessment Resource 8.15a (English) -- Assessment Resource 8.15b (Spanish) -- Assessment Resource 8.16a (English) -- Assessment Resource 8.16b (Spanish) -- Assessment Resource 8.17a (English) -- Assessment Resource 8.17b (Spanish) -- Assessment Resource 8.18a (English) -- Assessment Resource 8.18b (Spanish) -- Assessment Resource 8.19a (English) -- Assessment Resource 8.19b (Spanish) -- Assessment Resource 8.20a (English) -- Assessment Resource 8.20b (Spanish) -- Assessment Resource 8.21a (English) -- Assessment Resource 8.21b (Spanish) -- Assessment Resource 8.22a (English) -- Assessment Resource 8.22b (Spanish) -- Assessment Resource 8.23a (English) -- Assessment Resource 8.23b (Spanish) -- Assessment Resource 8.24b (Spanish) -- Assessment Resource 8.25a (English) -- Assessment Resource 8.25b (Spanish) -- Assessment Resource 8.26a (English) -- Assessment Resource 8.26b (Spanish) -- Assessment Resource 8.27a (English) -- Assessment Resource 8.27b (Spanish) -- Assessment Resource 8.28a (English) -- Assessment Resource 8.28b (Spanish) -- Assessment Resource 8.29a (English) -- Assessment Resource 8.29a (Spanish).
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note Section 9. The Artificial Airway -- Tracheostomy -- Tracheostomy Tubes -- One-Way Speaking Valve -- The Swallowing Examination in Patients with Tracheostomy Tubes -- Preparatory Examination of Patients with Tracheostomy Tubes -- Assessment Protocol 9.1a (English) -- Assessment Protocol 9.1b (Spanish) -- The Role of the Dysphagia Team -- Swallowing Evaluation for the Patient with a Tracheostomy -- Assessment Protocol 9.2 (English/Spanish) -- Assessment Protocol 9.3 (English/Spanish) -- Assessment Protocol 9.4 (English/Spanish) -- Assessment Protocol 9.5 (English/Spanish) -- Assessment Protocol 9.6 (English/Spanish) -- Assessment Protocol 9.7 (English/Spanish) -- Assessment Protocol 9.8 (English/Spanish) -- Assessment Protocol 9.9 (English/Spanish) -- Assessment Protocol 9.10 (English/Spanish) -- Standard Swallow Examination -- Section 10. Modified Barium Videofluoroscopic Swallow Study -- Purposes of the Modified Barium Videofluoroscopic Swallow Study -- Criteria for Referral -- Assessment Resource 10.1a (English) -- Assessment Resource 10.1b (Spanish) -- Patient Selection Criteria -- The MBVSS Procedure -- The MBVSS Examination Protocol -- Assessment Protocol 10.1 (English/Spanish) -- Assessment Protocol 10.2 (English/Spanish) -- Assessment Protocol 10.3 (English/Spanish) -- Assessment Protocol 10.4 (English/Spanish) -- Assessment Protocol 10.5 (English/Spanish) -- Assessment Protocol 10.6 (English/Spanish) -- Assessment Protocol 10.7 (English/Spanish) -- Assessment Protocol 10.8 (English/Spanish) -- Assessment Protocol 10.9a (English) -- Assessment Protocol 10.9b (Spanish) -- The MBVSS Written Report -- Communicating the Assessment Results -- Assessment Protocol 10.10 (English/Spanish) -- Assessment Protocol 10.11a (English) -- Assessment Protocol 10.11b (Spanish) -- Section 11. Overview of Selected Instrumental Evaluation Procedures.
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note Fiberoptic Endoscopic Evaluation of Swallowing -- Other Instrumental Tests of Swallowing -- References -- English/Spanish Glossary.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on publisher supplied metadata and other sources.
590 ## - LOCAL NOTE (RLIN)
Local note Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Adult.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Clinical protocols.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Deglutition disorders -- Diagnosis.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Deglutition disorders.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Speech disorders -- Diagnosis.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Provencio, Dora.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hegde, M. N.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Main entry heading Provencio-Arambula, Maria
Title Assessment of Dysphagia in Adults
Place, publisher, and date of publication San Diego : Plural Publishing, Incorporated,c2006
International Standard Book Number 9781597560955
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN)
Corporate name or jurisdiction name as entry element ProQuest (Firm)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/orpp/detail.action?docID=2055696">https://ebookcentral.proquest.com/lib/orpp/detail.action?docID=2055696</a>
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